Our production of ecological virgin olive oil is an example of flavour and sustainability. It comes from our ecological crops and carries the flavour of the fertile soil and the sun. It is an authentic expression of colour, aroma and flavour.

With a leaf-green colour and golden hues and the typical cloudy aspect of unfiltered oils. In the nose, it is remarkable for its fragrances of the surrounding green fruit, with a touch of fresh grass. On the palate it is fresh with slight bitter aroma and a little spicy. A pleasant aftertaste, with the persistence of olive fruit taste and spiciness.